Cheese Sandwiches

Quick & easy Breakfast if you love Cheese

Ingredients

4 slices of bread

2 Cheese Singles

2 tsp. of chopped coriander leaves

1/2 onion, chopped finely

1/2 tomato , chopped finely

1 tsp. Oil for cooking

Salt and pepper to taste

1/2 tsp. green chilies, chopped finely

A little melted butter for brushing the sandwiches

Advice

In the filling you can add any vegetable and cook until tender before stuffing the mixture in the bread.

Serve with

Serve with Green Chutney or Tomato Ketchup.

Method

1.Cook together the onion, tomato , coriander, green chilies, salt and pepper in a little oil for 3 minutes.
2.Divide the filling into two equal portions.
3.To make a sandwich - take 1 slice of bread, place one slice of cheese ,one portion of filling in between the cheese slice, and then place another bread slice on the top.
4.Brush a little melted butter on each sandwich and toast it in a sandwich maker till well browned.
5.Repeat the same with the other sandwich.
6.Cut each sandwich into 2 triangles and eat hot.