Cheese Uttapam

South Indian Uttapam with a cheese flavor.

Ingredients

1 packet instant dosa mix (200 grams)

For the topping:

4 tbsp. grated cheese

2 green chilies, finely chopped

Butter for cooking

Advice

If you do not like cheese, put tomato slices, onion slices and green chilies or a combination of all three.

Serve with

Serve hot with dosa chutney.

Method

1.Make the dosa mixture according to the instructions on the packet
2.Grease a non-stick frying pan. Spread 4 to 5 spoonfuls of the mixture at a time.
3.Spread a little butter around in the pan and cook for a few minutes.
4.Spread a little grated cheese, green chili on the top and turn on the other side and cook for a few minutes.