Paneer capsicum kabab

Paneer marinated in capsicum & spices

Ingredients

400 gms.(3/4 LB) cubed paneer

1 crushed capsicum

1 cup curd/yogurt

1 tsp. red chili powder

1 tsp. coriander powder

1 tbsp. garam masala powder

1 bunch of coriander leaves, finely chopped

1 tbsp. mint leaves, finely chopped

6 flakes of garlic, finely chopped

Salt according to taste

For garnishing:

Red cabbage, shredded

1 lime, sliced

Serve with

Serve with lime slices and shredded red cabbage.

Method

1.Mix altogether beaten curd, salt, garam masala powder, chili powder, coriander powder, crushed capsicum, coriander leaves, mint leaves and garlic together till the mixture forms a paste.
2.Marinate the paneer cubes in this mixture for 3-4 hours.
3.Grill or bake in a hot oven at 400 degree F for 20 to 25 minutes OR till soft and done.