Nan Khatai

Delicious sweet

Ingredients

150 GMS Maida

120 GMS Butter

85 GMS Powdered sugar

50 GMS Fine sooji

1 tsp. Vanilla

A few Almonds / cashewnuts

Method

1.Cream the butter till it looks like fluffy and light.
2.Add the sugar and mix well.
3.Add vanilla, then add the maida (all purpose flour, plain flour) and sooji (semolina). Make a smooth dough.
4.Form into small rounds and cut across in the center.
5.Place a piece of cashewnut on the top.
6.Bake on a greased pan at 150 C for about 25-30 Mts.